Baby corn

 

 

Introduction

 

  • Fresh baby corn is grown year-round in the same areas as sweet corn. 
  • It is harvested within 42-45 days. 
  • Fresh baby corn is delivered for the domestic market (Thai's do not like canned corn).
  • Baby corn is a commodity that is exploted for domestic and export markets. this crop provides about Bt 500 million annually to farmers. 
  • The rate of increase in production of baby corn has been about 9% per annum. 
  • Fresh baby corn is popular both for the domestic and export markets. 
  • Though quality requirements for each are opposites – domestic fresh baby corn is the material rejected by the processing factories, whilst the exported product is of the very highest quality. 
  • Farmers can sell baby corn at a high price and if they de-husk, revenue is obtained from the husk, silk, panicle and stem. (sold to cattle farmers).
  • Baby corn can only be planted year round if there is adequate soil water - baby corn planting requires a lot of water.
  • Generally, supplies are available all year round.  However, there is a peak during March to October.

Production areas

  • Major planting areas are the central, northern and northeast regions. 
  • Main provinces: In the central region, Ratchaburi province is the major area for growing baby corn. Followed by Kanchanaburi, Samut Sakhon, Nakhon Pathom (together these areas account for 50% of the total planted area).
  • In the north, Lamphun, Chiang Rai, Lampang, Chiang Mai, and Phayao – in these provinces baby corn is grown only in the rainy season due to water shortages and incomplete irrigation. 
  • In the northeast the major planting areas are Nakhon Ratchasima, Buri Ram and Yasothon, the northeast accounts for 19% of the total planted area

Utilization

  • Domestic consumption is of the fresh form.
  • The baby corn canning industry has grown rapidly in recent years. 
  • Factories have diversified into baby corn canning after gaining expertise canning other vegetables or fruits. 
  • Canning factories are mainly located in the central plains, with some in the north and northeast. 
  • Baby corn chilling facilities are predominantly in the central plain

Domestic demand

  • The quantity of baby corn consumed locally is not known.  The amount probably represents about 10 – 20% of the total production.

International trade

  • Thailand is the world's largest exporter of baby corn.
  • Total exports in 1998 were 54,543 ton and in the first six months of 1999 (Jan-June) 27,868 ton.

 
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