Canned pineapple

 

 

Introduction

 

  • Pineapple is believed to have originated from the American continent.
  • Pineapple is one of the most widely traded tropical fruits, mostly in a processed form.
  • Thailand is the world's biggest producer of canned pineapple accounting for 16% of the global output, followed by the Philippines (12%) and Brazil (10%) in 1997.
  • In 1996, 1.3 million tons of processed products (product weight of canned and juice) were exported which is equivalent to 75% of the entire pineapple traded internationally (by value).
  • Fresh pineapple fruit constitutes 25% of the total pineapple exports of Thailand, but comprises 31% of the total fresh tropical fruits by value marketed internationally.
  • Popular pineapple cultivars for fresh consumption are "Phuket" (Malacca Queen) and "Intharachit" (a native cultivar).
  • "Patatavia", also known as "Smooth Cayenne" is used for commercial processing though it is also consumed fresh.
  • On average, 80 per cent of the total pineapple production is sent to 22 factories.
  • Other products derived from pineapple include juice, jam, and candied products.
  • Pineapple is used in many dairy products usually as a flavoring for ice cream or as an added value component in yogurt. 

Description

  • The industry provides a variety of products based on product form (slice, chunk, pizza cut, tidbits, crush, spear) and packing style (natural Juice, light Syrup, heavy syrup).

Size

  • 45 million cases were produced in 1999, which represented only 60% of the industry capacity.

Major players

  • Siam Agro Industry Pineapple & Others Plc (ownership 50% Del Monte) responsible for 14% total Thai exports.
  • Dole (Thailand) Ltd.
  • Thai pineapple Public Company Ltd.
  • Siam Food Co. Ltd.

Raw material issues

  • The present utilization rates are low because of a supply shortage of raw material and high prices.
  • Pineapple is grown mostly at the southern region of Thailand.
  • The largest production area is Prachuab Kiri Khan accounting for over 50% of the total production followed by Rayong, Phetchburi, Chonburi and Chumphon. The southern region accounts for 59% of the production, the east for 17% and the western region for 14%.
  • Climatic fluctuations result in raw material supply irregularities.

International trade

  • Pineapple exports are valued at US $963 million (1996) with canned and juice products contributing the larger share.
  • Thailand is the world's largest exporter of canned pineapple, with a world market share of 45%. 
  • Annual shipments – (1995) 390,550 ton; (1996) 371,907 ton; (1997) 279,514 ton; (1998) 226,353 ton.

Trends/ recent news

  • The government and industry are trying to stimulate activity in the plantations as a means of addressing the supply shortfall problems.
  • Total export demand for canned pineapple from Thailand is estimated at 30 million cases or about 360,000 ton this year against total supplies of 31.5 million cases or 378,000 ton for local farmers.
  • Thailand's canned pineapple exports last year reached 18 million cases. 

 

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